HospitalityOfficial Payroll Survey · 99/1000–2 years

Entry Level Executive Chef Salary in San Francisco

2026 · Recent graduates and professionals with under 2 years of experience.

$83,989/yr

Typical range: $81,469 $96,589

P10–P25 · BLS OEWS employer payroll data

Executive Chef Salary Progression in San Francisco

From entry-level through staff — based on BLS OEWS percentile data

Experience LevelYearsPercentileAnnual SalaryMonthlyvs Entry
EntryThis page0 yrs0 yrs$83,989$6,999
Junior2 yrs2 yrs$100,320$8,360+19%
Mid-Level4 yrs4 yrs$111,207$9,267+32%
Senior6 yrs6 yrs$121,317$10,110+44%
Staff10 yrs10 yrs$139,981$11,665+67%
Principal14 yrs14 yrs$153,979$12,832+83%
Distinguished18 yrs18 yrs$157,479$13,123+87%
Current Salary
$83,989
Entry Level · 0–2 years
Hourly: $40/hr
Next Level Target
$100,320
Junior · 2
+$16Kpotential uplift
Career Opportunity
41/100
Below Average
+5% demand · Low AI risk

Frequently Asked Questions

What is the entry level Executive Chef salary in San Francisco, CA?

Entry Level Executive Chefs in San Francisco, CA earn approximately $84K per year (2026). This corresponds to the P10–P25 range of BLS OEWS employer payroll data.

How much does a entry level Executive Chef make per hour in San Francisco, CA?

Based on $84K annually, the hourly rate is approximately $40/hr (2,080-hour work year).

How do I get from entry level to senior Executive Chef in San Francisco, CA?

The typical progression takes 4–6 years with consistent skill development, project leadership, and strategic job moves. A senior Executive Chef in San Francisco, CA earns $141K–$167K/yr.