HospitalityOfficial Payroll Survey · 99/1000–2 years

Entry Level Executive Chef Salary in Los Angeles

2026 · Recent graduates and professionals with under 2 years of experience.

$62,550/yr

Typical range: $60,674 $71,934

P10–P25 · BLS OEWS employer payroll data

Executive Chef Salary Progression in Los Angeles

From entry-level through staff — based on BLS OEWS percentile data

Experience LevelYearsPercentileAnnual SalaryMonthlyvs Entry
EntryThis page0 yrs0 yrs$62,550$5,213
Junior2 yrs2 yrs$74,713$6,226+19%
Mid-Level4 yrs4 yrs$82,821$6,902+32%
Senior6 yrs6 yrs$90,350$7,529+44%
Staff10 yrs10 yrs$104,250$8,688+67%
Principal14 yrs14 yrs$114,675$9,556+83%
Distinguished18 yrs18 yrs$117,281$9,773+87%
Current Salary
$62,550
Entry Level · 0–2 years
Hourly: $30/hr
Next Level Target
$74,713
Junior · 2
+$12Kpotential uplift
Career Opportunity
41/100
Below Average
+5% demand · Low AI risk

Frequently Asked Questions

What is the entry level Executive Chef salary in Los Angeles, CA?

Entry Level Executive Chefs in Los Angeles, CA earn approximately $63K per year (2026). This corresponds to the P10–P25 range of BLS OEWS employer payroll data.

How much does a entry level Executive Chef make per hour in Los Angeles, CA?

Based on $63K annually, the hourly rate is approximately $30/hr (2,080-hour work year).

How do I get from entry level to senior Executive Chef in Los Angeles, CA?

The typical progression takes 4–6 years with consistent skill development, project leadership, and strategic job moves. A senior Executive Chef in Los Angeles, CA earns $105K–$124K/yr.