HospitalityOfficial Payroll Survey · 99/1000–2 years

Entry Level Executive Chef Salary in San Francisco

2026 · Recent graduates and professionals with under 2 years of experience.

$77,244/yr

Typical range: $74,927 $88,833

P10–P25 · BLS OEWS employer payroll data

Executive Chef Salary Progression in San Francisco

From entry-level through staff — based on BLS OEWS percentile data

Experience LevelYearsPercentileAnnual SalaryMonthlyvs Entry
EntryThis page0 yrs0 yrs$77,244$6,437
Junior2 yrs2 yrs$92,264$7,689+19%
Mid-Level4 yrs4 yrs$102,277$8,523+32%
Senior6 yrs6 yrs$111,575$9,298+44%
Staff10 yrs10 yrs$128,741$10,728+67%
Principal14 yrs14 yrs$141,615$11,801+83%
Distinguished18 yrs18 yrs$144,833$12,069+88%
Current Salary
$77,244
Entry Level · 0–2 years
Hourly: $37/hr
Next Level Target
$92,264
Junior · 2
+$15Kpotential uplift
Career Opportunity
42/100
Below Average
+5% demand · Low AI risk

Frequently Asked Questions

What is the entry level Executive Chef salary in San Francisco, CA?

Entry Level Executive Chefs in San Francisco, CA earn approximately $77K per year (2026). This corresponds to the P10–P25 range of BLS OEWS employer payroll data.

How much does a entry level Executive Chef make per hour in San Francisco, CA?

Based on $77K annually, the hourly rate is approximately $37/hr (2,080-hour work year).

How do I get from entry level to senior Executive Chef in San Francisco, CA?

The typical progression takes 4–6 years with consistent skill development, project leadership, and strategic job moves. A senior Executive Chef in San Francisco, CA earns $130K–$154K/yr.