HospitalityOfficial Payroll Survey · 99/1000–2 years

Entry Level Executive Chef Salary in Miami

2026 · Recent graduates and professionals with under 2 years of experience.

$64,790/yr

Typical range: $62,846 $74,510

P10–P25 · BLS OEWS employer payroll data

Executive Chef Salary Progression in Miami

From entry-level through staff — based on BLS OEWS percentile data

Experience LevelYearsPercentileAnnual SalaryMonthlyvs Entry
EntryThis page0 yrs0 yrs$64,790$5,399
Junior2 yrs2 yrs$77,388$6,449+19%
Mid-Level4 yrs4 yrs$85,787$7,149+32%
Senior6 yrs6 yrs$93,585$7,799+44%
Staff10 yrs10 yrs$107,983$8,999+67%
Principal14 yrs14 yrs$118,782$9,899+83%
Distinguished18 yrs18 yrs$121,481$10,123+87%
Current Salary
$64,790
Entry Level · 0–2 years
Hourly: $31/hr
Next Level Target
$77,388
Junior · 2
+$13Kpotential uplift
Career Opportunity
42/100
Below Average
+5% demand · Low AI risk

Frequently Asked Questions

What is the entry level Executive Chef salary in Miami, FL?

Entry Level Executive Chefs in Miami, FL earn approximately $65K per year (2026). This corresponds to the P10–P25 range of BLS OEWS employer payroll data.

How much does a entry level Executive Chef make per hour in Miami, FL?

Based on $65K annually, the hourly rate is approximately $31/hr (2,080-hour work year).

How do I get from entry level to senior Executive Chef in Miami, FL?

The typical progression takes 4–6 years with consistent skill development, project leadership, and strategic job moves. A senior Executive Chef in Miami, FL earns $109K–$129K/yr.