HospitalityOfficial Payroll Survey · 99/1003–5 years

Mid Level Executive Chef Salary in Los Angeles

2026 · Mid-career professionals with 3–5 years of experience at median market pay.

$99,974/yr

Typical range: $86,833 $126,649

P25–P50 · BLS OEWS employer payroll data

Executive Chef Salary Progression in Los Angeles

From entry-level through staff — based on BLS OEWS percentile data

Experience LevelYearsPercentileAnnual SalaryMonthlyvs Entry
Entry0 yrs0 yrs$75,505$6,292
Junior2 yrs2 yrs$90,186$7,516+19%
Mid-LevelThis page4 yrs4 yrs$99,974$8,331+32%
Senior6 yrs6 yrs$109,063$9,089+44%
Staff10 yrs10 yrs$125,842$10,487+67%
Principal14 yrs14 yrs$138,426$11,536+83%
Distinguished18 yrs18 yrs$141,572$11,798+88%
Current Salary
$99,974
Mid Level · 3–5 years
Hourly: $48/hr
Next Level Target
$109,063
Senior · 6
+$9Kpotential uplift
Career Opportunity
42/100
Below Average
+5% demand · Low AI risk

Frequently Asked Questions

What is the mid level Executive Chef salary in Los Angeles, CA?

Mid Level Executive Chefs in Los Angeles, CA earn approximately $100K per year (2026). This corresponds to the P25–P50 range of BLS OEWS employer payroll data.

How much does a mid level Executive Chef make per hour in Los Angeles, CA?

Based on $100K annually, the hourly rate is approximately $48/hr (2,080-hour work year).

How do I get from mid level to senior Executive Chef in Los Angeles, CA?

The typical progression takes 2–4 years with consistent skill development, project leadership, and strategic job moves. A senior Executive Chef in Los Angeles, CA earns $127K–$150K/yr.