HospitalityOfficial Payroll Survey · 99/1000–2 years

Entry Level Executive Chef Salary in Miami

2026 · Recent graduates and professionals with under 2 years of experience.

$53,363/yr

Typical range: $51,762 $61,369

P10–P25 · BLS OEWS employer payroll data

Executive Chef Salary Progression in Miami

From entry-level through staff — based on BLS OEWS percentile data

Experience LevelYearsPercentileAnnual SalaryMonthlyvs Entry
EntryThis page0 yrs0 yrs$53,363$4,447
Junior2 yrs2 yrs$63,739$5,312+19%
Mid-Level4 yrs4 yrs$70,656$5,888+32%
Senior6 yrs6 yrs$77,080$6,423+44%
Staff10 yrs10 yrs$88,938$7,412+67%
Principal14 yrs14 yrs$97,832$8,153+83%
Distinguished18 yrs18 yrs$100,055$8,338+87%
Current Salary
$53,363
Entry Level · 0–2 years
Hourly: $26/hr
Next Level Target
$63,739
Junior · 2
+$10Kpotential uplift
Career Opportunity
41/100
Below Average
+5% demand · Low AI risk

Frequently Asked Questions

What is the entry level Executive Chef salary in Miami, FL?

Entry Level Executive Chefs in Miami, FL earn approximately $53K per year (2026). This corresponds to the P10–P25 range of BLS OEWS employer payroll data.

How much does a entry level Executive Chef make per hour in Miami, FL?

Based on $53K annually, the hourly rate is approximately $26/hr (2,080-hour work year).

How do I get from entry level to senior Executive Chef in Miami, FL?

The typical progression takes 4–6 years with consistent skill development, project leadership, and strategic job moves. A senior Executive Chef in Miami, FL earns $90K–$106K/yr.