HospitalityOfficial Payroll Survey · 99/1003–5 years

Mid Level Executive Chef Salary in Dallas

2026 · Mid-career professionals with 3–5 years of experience at median market pay.

$72,134/yr

Typical range: $62,652 $91,381

P25–P50 · BLS OEWS employer payroll data

Executive Chef Salary Progression in Dallas

From entry-level through staff — based on BLS OEWS percentile data

Experience LevelYearsPercentileAnnual SalaryMonthlyvs Entry
Entry0 yrs0 yrs$54,479$4,540
Junior2 yrs2 yrs$65,072$5,423+19%
Mid-LevelThis page4 yrs4 yrs$72,134$6,011+32%
Senior6 yrs6 yrs$78,692$6,558+44%
Staff10 yrs10 yrs$90,798$7,567+67%
Principal14 yrs14 yrs$99,878$8,323+83%
Distinguished18 yrs18 yrs$102,148$8,512+87%
Current Salary
$72,134
Mid Level · 3–5 years
Hourly: $35/hr
Next Level Target
$78,692
Senior · 6
+$7Kpotential uplift
Career Opportunity
42/100
Below Average
+5% demand · Low AI risk

Frequently Asked Questions

What is the mid level Executive Chef salary in Dallas, TX?

Mid Level Executive Chefs in Dallas, TX earn approximately $72K per year (2026). This corresponds to the P25–P50 range of BLS OEWS employer payroll data.

How much does a mid level Executive Chef make per hour in Dallas, TX?

Based on $72K annually, the hourly rate is approximately $35/hr (2,080-hour work year).

How do I get from mid level to senior Executive Chef in Dallas, TX?

The typical progression takes 2–4 years with consistent skill development, project leadership, and strategic job moves. A senior Executive Chef in Dallas, TX earns $91K–$108K/yr.